Pasta & Ravioli Cooking Class
On April 28 channel your aspiring inner chef at Pasta Pane. In this fun and inspiring class, Executive Chef James Frese will teach you how to make fresh pasta and ravioli from scratch, then afterwards enjoy the fruits of your labor! Even if you have no prior experience making pasta or sauces from scratch, you will enjoy this hands-on class with Executive Chef James Frese. Be prepared to make and savor what you create throughout the evening and to go home with not just a full stomach but with a full heart.
Date and Time
Tuesday Apr 28, 2015
6:30 PM - 8:25 PM EDT
April 28 | 6:30pm
Location
Pasta Pane
Fees/Admission
$49
Website
Contact Information
518-371-5762
Send Email
Printed courtesy of www.saratoga.org – Contact the Saratoga County Chamber of Commerce for more information.
21 Congress St. Suite 202, Saratoga Springs, NY 12866 – (518) 584-3255 – info@saratoga.org