Chef inspired four-course dinner:
First: Tea-smoked Duck Breast paired with Bulleitt Bourbon
Second: Cedar-smoked Scottish Salmon paired with Talisker Scotch
Third: Bacon-wrapped hickory-smoked Chateaubriand paired with Stone Smoked Porter
Fourth: Chestnut-smoked Poached Pear with Caramel Brittle paired with Smoked Old Fashioned
Thursday Nov 10, 2016
6:30 PM - 9:30 PM EST
Thursday, November 10th, starts at 6:30pm
Olde Bryan Inn
$65 per person plus tax and gratuity
587-2990
Send Email
Printed courtesy of www.saratoga.org – Contact the Saratoga County Chamber of Commerce for more information.
21 Congress St. Suite 202, Saratoga Springs, NY 12866 – (518) 584-3255 – info@saratoga.org