Autumn in Piemonte and Valle d’Aosta: Cooking Scho
Chianti Il Ristorante's energetic and whimsical Executive Chef Fabrizio Bazzani leads you on a culinary journey through the beautiful northern Italian regions of Piemonte and Valle d’Aosta with his new Autumn-inspired Cooking School. Spend an evening with family, friends, exciting wines, hand-crafted cuisine and a menu that never disappoints. Explore the northern Italian regions of Piemonte and Valle d’Aosta and learn tips from a master while you sip wine and watch a fantastic meal prepared from start to finish by Chef Fabrizio. October 4 & 25, 2011 | 7:00pm | $45/pp
Monday Oct 24, 2011
11:00 PM - 11:00 PM EDT
Starts: 11:00PM
Ends: 11:00PM
Chianti Ristorante
Printed courtesy of www.saratoga.org – Contact the Saratoga County Chamber of Commerce for more information.
21 Congress St. Suite 202, Saratoga Springs, NY 12866 – (518) 584-3255 – info@saratoga.org